College of Business

Agribusiness Supply Chain Management

The Bachelor of Science in Agribusiness Supply Chain Management (ASCM) degree program addresses the unique challenges of perishable logistics. While there are other supply chain management degree programs in the U.S., none offer a focus on perishable supply chain management.

Perishable logistics expertise is critical and is a gap that companies need to fill.

Students in the ACSM program gain the necessary skills to manage the many aspects and complex interconnections of the end-to-end supply chain for perishable foods and temperature-controlled products in the agribusiness industry and beyond.

Supply Chain Management Images

 

ASCM Program Flyer
Students looking at laptop and talking

 

“The goal of the program is to help students develop the knowledge and skills to meet critical agribusiness supply chain industry needs.

— Dr. Marylou Shockley, Ph.D., Interim Dean of the College of Business at CSU Monterey Bay

CURRICULUM FOCUS

CSU Monterey Bay’s B.S. in Agribusiness Supply Chain
Management will offer courses and training to students that
will help close the perishable supply chain skill and resource
gap. The curriculum will focus on:

  • Technology and supply chain systems knowledge
  • Price contract analysis and negotiation skills
  • Market and price risk estimation skills
  • Production & financial risk analysis & management skills
  • Understanding of global import/export requirements
  • Procurement and purchasing management skills
  • Inventory management and warehousing skills
  • Supplier management skills
  • Cold chain research and management skills
  • Enterprise resource planning and management skills
  • Project management, estimation and budgeting skills

AREAS OF EXPERTISE

The Agribusiness Supply Chain Management program will provide
students with expertise in the following areas:

  • Transportation and distribution logistics
  • Purchasing, procurement and supplier management
  • Integrating technology and robotcs
  • End-to-end cold chain technology
  • Demand assessment, forecasting and customer management
  • Sustainability - carbon footprint
  • Food safety and visibility
  • Regulatory compliance
  • Import/Export - managing global complexities
  • Integrated supply chain and risk management
  • IoT (Internet of Things) and big data analytics
  • Enterprise resource planning and project management

What our Agribusiness Supply Chain Management Program supporters have to say

Photo: Kevin Murphy
"CSUMB’s Agribusiness Program focus on the perishable supply chain makes them a valuable resource to the agriculture community."
 
— Kevin Murphy, former CEO, Driscoll’s
"The CSUMB Agribusiness Supply Chain Management professorship and program is very timely and necessary in the fast-paced business environment of fresh vegetable production. This Program’s goal is to enhance supply chain efficiencies which will serve to combat food waste, improve food delivery and quality and define tools that combat food imbalance. Ideally located nearly in the Salad Bowl of the World, this program is a sure win for the university and its students, the produce industry and ultimately, the consumer."
 
— Joe Pezzini, Senior Director of Ag Operations, Taylor Farms
Joe Pezzini

 

View our current B.S. Business Administration - Agribusiness Concentration program:

AgBus Concentration