Agribusiness Club
Our purpose is to expose members to career and educational opportunities in the agriculture industry while creating a network among key stakeholders. Meetings are held at our bi-monthly exclusive Agribusiness Club Speakers Series.
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The Bachelor of Science in Agribusiness Supply Chain Management (ASCM) focuses on addressing the unique challenges of perishable product logistics.
Perishable logistics expertise is in high demand, and this program is designed to fill that critical gap. Students in the ASCM program will gain the specialized skills needed to manage the complex, end-to-end supply chains of perishable foods and temperature-controlled products—preparing them for careers in the agribusiness industry and beyond.
Concentrations offered:
"CSUMB’s Agribusiness Program focus on the perishable supply chain makes them a valuable resource to the agriculture community."
— Kevin Murphy, former CEO, Driscoll’s
"The CSUMB Agribusiness Supply Chain Management professorship and program is very timely and necessary in the fast-paced business environment of fresh vegetable production. This Program’s goal is to enhance supply chain efficiencies which will serve to combat food waste, improve food delivery and quality and define tools that combat food imbalance. Ideally located nearly in the Salad Bowl of the World, this program is a sure win for the university and its students, the produce industry and ultimately, the consumer."
— Joe Pezzini, Senior Director of Ag Operations, Taylor Farms
Our purpose is to expose members to career and educational opportunities in the agriculture industry while creating a network among key stakeholders. Meetings are held at our bi-monthly exclusive Agribusiness Club Speakers Series.
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