BUS 437 Applied Logistics students visit local ag businesses
Professor Sumadhur Shakya's BUS 437 students got a first-hand look at logistics and operations during tours of three local ag businesses, including Floricultura, Oceanmist, and Andy Boy. Read the full article.
April 21, 2023The 27th Annual Ag Woman of the Year recognition luncheon
The 27th Annual Ag Woman of the Year Recognition Luncheon, organized by the Grower-Shipper Foundation, was held on April 21st at Paraiso Vineyards at Smith Family Wines in Soledad, CA.
April 21, 2023Celebrate Earth Month with Scheid Vineyards and support Sustainable Hospitality Management Program
Scheid Vineyards is partnering with CSUMB's Sustainable Hospitality Management (SHM) program to promote sustainable practices and raise awareness about the importance of environmental stewardship.
April 3, 2023Babita Gupta & Christina Zhang present at AACSB Innovative Curriculum Conference
Dr. Babita Gupta and Dr. Christina Zhang presented on "Using Student Voice to Improve the Quality of the Program” in the session on best practices for utilizing the ‘student voice’ as a meaningful indirect measure for data-driven continuous improvement" to an international audience at an AACSB Innovative Curriculum Conference held on March 20, 2023.
March 31, 2023Outreach: Sustainable Hospitality Management Program encourages the next generation of hospitality and tourism leaders
SHM Program Executive Director Dr. Paige Viren and Professor Dr. Angel Gonzalez presented to six different classes at Marina High School's Culinary program.
March 24, 2023Chef Beat Giger presents to Hosp 200 students
Sustainable Hospitality Management Students gain real-world insights from Pebble Beach Company veteran Chef Best Giger through Adventures in Hospitality & Tourism Guest Speakers Series.
March 7, 2023